Thursday, August 28, 2008

Hakka Noodles with Knorr and Ching ( No I did not go to dinner with them!!!)

The other day I made Hakka noodles using the Knorr instant sauce mix. Very fast and very tasty. Easy to make an impression. I used Chings' secret egg noodles.

It just takes about 4 or 5 mts to cook. Although I liked the taste of the sauce, I noticed that it contains monosodium glutamate:( sigh!!! Why can't they come up with some alternate? Once in a blue moon is fine I guess!!


dreamy eyes/അപരിചിത said...

noodles my favorite!

now i m hungry!!!

Umsy said...

u should try it's very easy to make!!!

Dilip said...

Try sir frying greens (beansprouts if available) in soy sauce (with honey and ginger extracts) and add them onto the noodles .. :D .. Enjoy !!

Anonymous said...

hakka my favourite as well he he
btw try this recipe